I haven’t done any homebrewing in a few months. It may actaully be the the longest stretch I have ever going without brewing since I started. I miss it. I want to do it. I need to decide on a beer to brew. The last time I brewed was the weekend after Thanksgiving where I did a take on a Rouge’s Dead Guy Ale. My buddy Pete came down from Colorado to help in the brewing. That beer finally got bottled yesterday so now I have open fermenters, open space, and a bit of open time to brew.
I have narrowed down my choices to be either an amber, pale ale, or I was also thinking a pilsner. As strange as all of those may sound together, those are the styles of beer that I have been digging recently. I was thinking about an English ale, as I have been on an English ale kick for the past few weeks, but decided against it as I am getting burnt out.
For my next batch(s) I am also not going to be brewing the standard 5 gallon batch, rather I am going to half it and brew more often. I generally don’t like to brew until I am almost out of my previous brew. The simple reasons for that are time and the lack of bottles. While I do have a nice set of new cases from bottling yesterday, I suspect that is going to be gone by the time my next brew is ready to go. I am also going to be a lone wolf (the Hangover anyone?) at the end of next month as my wife and my friends will be going tornado chasing for six weeks. Yeah. Sadly I do not get to join in that experiment as I am not a PhD or Masters student in the Texas Tech Atmospheric Science or Wind Engineering departments. So I need to cut it back on the homebrew so I don’t have cases upon case just sitting around my dog and I. I’ll get an update on what I decide when I decide it and as always I’ll post my recipe and brewing plan. Any other ideas on what I should brew.