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Beer Review #80 Old Fezziweg

Samuel Adam’s is probably the largest brewery in the World who puts out seasonal beers. They don’t only put out one seasonal beer, but generally several. Winter time usually brings out their Winter Lager, but Old Fezziweg is another seasonal favorite from Boston Beer Company. This beer is a traditional winter warmer and comes in at 5.9% ABV. It is also brewed with several spices including ginger, cinnamon, and orange peel. Those spices and ingredients are typical of a winter warmer style beer, particularly an English version of the beer.

Old Fezziweg pours a dark ruby color with a thin tan head. It is clear, but dark enough to not alert you to the brewer’s skill. The nose is a bit flat, but there is some ginger in there. I also picked up a bit of heat, but it could of been from the spices. Overall there isn’t a lot going on upon first inspection. The taste is malty with some slight roast. The ginger again presents itself but I was unable to really find the other spices. There was a bit of a bite on the end, but I attributed it more to hops than spice.

This ale is pretty drinkable but it isn’t packed with flavor. It’s not bad, but it doesn’t really suit my palette. I think this beer is nice for newcomers to craft beer because it is very reserved in terms of flavor. As a “seasoned” craft beer drinker I thought this one was a bit too “mass produced” feeling. It is a good beer, but I wanted more of everything (flavor, aroma, aftertaste, etc..) from it. Pick it up and try for yourself. It is a good starting point for beers of the style but there are other examples out there.

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