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Hopped up Devil

I was at Victory Brewing Company earlier this week to have dinner with some friends and my wife, all of who had never visited the brewery before. My wife banned the camera from taking any pictures while eating or anything like that, but I did have some wonderful beer and burgers. As is my custom at a brewery, I purchased a burger and a sampler. I had a glass or two of Uncle Teddy’s Bitter as well which is a great beer if you are the driver for the evening. It comes in at 3.7% and is still a sipper. I wish more breweries had some super low ABV offerings.

One of my favorite things to do before leaving Victory is to visit their gift shop and make sure that there isn’t any single bottles that I can’t take home. I did pick up a bottle of their new beer, Otto, which will be reviewed shortly. Victory is now making their own beer inspired ice cream. They offer three flavors using the wort (pre-hop) from Golden Monkey, Hop Devil, and Storm King Stout.

Judging by the title of this post I bet you can figure out which ice cream we took home. Hopped up Devil is an ice cream that has ingredients such as cayenne, cinnamon, and chocolate covered coffee beans.

The mix of ingredients goes really well together. The cinnamon gets a bit burred out of all of the flavors but the cayenne is a stand out. The heat from it slowly builds as you eat the ice cream. It isn’t intense at all, but gives a soft burn on the back-end. It make a cycle of eat ice cream, cool down mouth, cayenne heats mouth, eat more ice cream. A wonderful and dangerous cycle. As I have mentioned before, I’m no coffee fan except in beer, but add ice cream to that list. The chocolate covered beans provided some nice punches of flavor as well as a different texture. I think the ice cream is only available at the brewery, so stop in if you are ever close and try some beer ice cream.