For today’s review I have another beer of the Ovila series from Sierra Nevada Brewing Company. This series of beer is brewed in conjunction with a group of monks in California. The Saison that I had from this series a few months was outstanding. I have actually picked up a few more bottles because I like it that much.
This Dubbel pours a nice brownish color with an off-white head. I couldn’t really tell if it was clear or not (not that it matters). This beer looks exactly like what a Dubbel should. The nose is fully of caramels and other sugars. There are some dark fruit odors in there as well. I didn’t get much in terms of spiciness, but I did find that it had an earthy quality to it.
The caramels follow all the way through to the taste and add a slight bit of toffee to the beer. The dark fruits also come back and really exhibit plums and cherries. The Belgian spices from the yeast come in at the end and add a nice peppery note that help clear out some of the sweetness of the malt.
I really liked this one as well. On my last visit to the beer store I saw two new beers (to me) in the Ovila series that I will be picking up. My tasting notes on this beer end with, “feels authentic.” I’ve had several Dubbel’s in Belgium and this one helped take me back there.