After my last experience with Weyerbacher Brewing Company I made it a point to go out and try more of their beer. Since it is FREAKING COLD OUT, a winter ale seemed appropriate. While this beer’s label reminds me more of Christmas, I was still happy to see the sight of snow. At 5.6% this beer is on the low end for the normally high alcohol winter beers.
Winter Ale pours a nice brown to dark caramel color. It’s wonderfully clear and it looks wonderful in the light. The light tan head that comes with the pour quickly fades to just a thin layer. The nose is packed with rich malt. In particular I noticed lots of caramels and toffee. There are some bread tones in there as well. Finally, a winter beer that smells like a winter beer!
The taste follows what the nose promises. On my first taste I get lots of caramels and sweetness up front. There is a flat bitterness on the back end that was nondescript. The bitterness does not totally balance this one out and it stays a little sweet. The beer finishes with a note of bread, which I always enjoy. What I did find interesting in this beer is that it tingles on the back of the tongue.
This beer is more along the lines of what I think of when I try a winter beer. Rich and malty and a slow sipper. It’s not packed with alcohol and that’s cool in my book. I really like a malty, fully flavored beer in the winter. It just gives you a warm, full feeling that is enjoyable when it is FREAKING COLD OUT.