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Remind: A new beer show on tonight

How Beer Saved the World is on tonight. It is on the Kind-of-Sort-Of Craft Beer Liking Channel, errr the Discovery Channel tonight at 8:00 PM EST.  You can see the trainer on the video below. I’m looking forward to watching it and seeing how they are going to connect not living in a cave to beer.

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I love the craft beer is becoming more mainstream but I do worry that misinformation is going to cause problems. There have been several books that cover the topic of this program and most of them seem to over-estimate the changes that beer has caused. It does make for great bar talk though.

Getting big

I “like” New Belgium Brewing on Facebook. Today I was browsing my wall and saw a picture that they posted today of some new (enormous) tanks that they are installing. I’m a weirdo and I like to read the comments to try and get a pulse of what people are thinking. New Belgium beer is not distributed in PA or most of the east coast so there is a strong desire by those who have had it before to get it shipped where they cannot get it now.

I ran across the post below. The names and faces have been blacked out to protect the innocent.

I don’t get it. What’s the problem with a microbrewery getting big? Is it the fear that they will become what we have come to hate? Is it a fear that what was once special, is not so anymore? I would argue that the bigger a microbrewery gets the better for everyone. The have greater power on the distributes (stupid three tier system) and bring craft brewing closer to the general public.

Isn’t the goal of any business to grow? I think we have become so used to finding these little breweries and claiming that we found them, they are special, they are ours. In New Belgium’s case, Fat Tire used to be something that was a rare gem. Something special. In the places that New Belgium distributes, I would say that Fat Tire is a standard beer. Very good, but not the “something special” that it used to be. As our tastes evolve and new styles are brewed, the beers that founded the breweries we love don’t hold the water they used to. Admit it, if you saw someone holding a Fat Tire or a BrewDog End of the World, which beer would you get more excited about? My example is a bit exaggerated, but it does hold water.

I think most craft beer drinkers are looking to find solid beer, but also something new and different. Does getting big take away from the specialness that we hold so dear?

I am a craft brewer parody

The “I am a Craft Brewer” video came out some time ago, and there have been Homebrewer and Craft Beer Drinker versions done, each with lesser quality. Someone came up with the perfect video to follow the last three:

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I love, love, love it. I was getting a bit scared that we were taking ourselves too seriously, thank you to the makes of the video for redeeming my faith in the craft beer culture.

Beer Review #67 Festbier

It’s the time of year when the fall beers are rolling out. I have about a dozen pumpkin, Oktoberfest, and fall style beer lined up so far, and that’s just from one trip to the beer store. Today’s beer is Festbier from Victory Brewing Company. Festbier is actually not a seasonal brew anymore, Victory brews this year round but it can only be found in bottles September through November.

Victory describes the beer as “a rick amber lager in the tradition of Oktoberfest.” They also brew this beer with a decoction mash, which basically means they take some of the wort out of the mash tun, boil it, and then throw it back into the mash tun. By doing the brewing method, you get a very strong malt component added to the beer.

Festbier pours a brilliant amber color and is perfectly clear. The pours with a thin white head that quickly fades to nothingness. The nose is very malty, which is to be expected as I mentioned earlier. There are some bread components in there as well. I didn’t notice any hops or ABV on this beer which isn’t super surprising.

On the first tasting you really get a sense of the malt component. The beer has a very nice body. Festbier is a slightly sweet beer, which, with all of that malt, should not come as a big surprise. There is a nice slight hop bite towards the end, but it is very approachable. I love beers that have a nice bread aftertaste, and Festbier delivers.

Overall I really enjoyed this beer. It comes in at 5.8% ABV so you don’t have to plan an afternoon around drinking this beer. It has a nice malty body and not a lot of hops. It should be a dream for a new comer to the craft beer world but is a solid choice for the seasoned expert. I enjoyed every drop and I am going to be getting another six pack soon. I can’t wait to have my patio door open and enjoy a crisp fall night while sipping this and watching my Phillies play in October. (more…)